Located on the ground floor, the restaurant reinterprets the classics of gastronomy to convey the club's unique style. The Chef adapts his menu according to the seasons by their trends in order to better innovate them. A new restaurant card is to discover every few months in a chic and modern brasserie atmosphere.

The restaurant is also available for private events. Our event management team is at your disposal and will be listening to your needs and desires for the organization of your soiree, dinner, lunch, birthday party...