Salmon – Culinary Rendez-vous

12 January 2019

19 h 00 min

All about the Salmon

Culinary Rendez-vous

Salmon cooked in different ways – served at the table

– Lemon marinated gravlax

– Caramelised Salmon with ginger and sour cream.

– Seared Salmonv with whiskey and honey

– Smoked tartar with oysters and herring caviar.

Price : 34 €/person

LOGOsolo-dark

Contact Info

17 Rue du Nord, L-2229 Luxembourg
info@house17.lu
+352 20 10 17

Mon/Sat : 10h00 - 23h00
Sun : Closed