Salmon – Culinary Rendez-vous

12 January 2019 19 h 00 min

All about the Salmon

Culinary Rendez-vous

Salmon cooked in different ways – served at the table

– Lemon marinated gravlax

– Caramelised Salmon with ginger and sour cream.

– Seared Salmonv with whiskey and honey

– Smoked tartar with oysters and herring caviar.

Price : 34 €/person

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Contact Info

17 Rue du Nord, L-2229 Luxembourg
info@house17.lu
+352 20 10 17

Mo/Fr : 8h00 - 01h00
Sa : 10h30 - 01h00
Su : Closed*

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